Category

event

I'm Kind of A Big Dill - Pickle Sour Beer - California Wild Ales

I’m Kind of a Big Dill” Barrel-Aged Pickle Sour

By cwa-blog, event

A Dill-lightful Sour Beer

Introduction

In the ever-evolving world of craft beer, where boundaries are continuously pushed, California Wild Ales stands as a prime example of unwavering dedication to innovation. Their latest creation, “I’m Kind of a Big Dill,” a barrel-aged pickle sour, embodies their commitment to pushing the flavor envelope. This extraordinary brew combines hand-picked cucumbers, fresh dill, peppercorns, sea salt, and a hint of garlic to deliver a unique sensory experience. With only a single keg in existence and a mere 60 bottles available for sale, this limited-time offering is a rare gem that promises a memorable tasting adventure.

The Pickle Sour Inspiration

The genesis of “I’m Kind of a Big Dill” can be traced back to the passion of California Wild Ales’ owner, Bill DeWitt. His love for pickles and gardening merged into an inspired vision. Bill DeWitt’s backyard garden was the source of the cucumbers and dill that infuse this beer with a remarkable freshness. It’s a testament to the brewery’s dedication to using locally sourced ingredients and a nod to the intimate, hands-on approach taken by the team at California Wild Ales.  Wild Ales. This brew pays homage to the tangy, briny essence of pickles. It’s a treat for those who savor the unique and bold flavors that pickles provide.

The Ingredients

To craft this extraordinary experience, California Wild Ales meticulously selected a combination of ingredients that epitomize the essence of pickles. Hand-picked cucumbers contribute their fresh, vibrant character to the brew. The inclusion of dill, peppercorns, sea salt, and a hint of garlic adds layers of depth and complexity to the flavor profile. These ingredients were carefully chosen to ensure a harmonious balance that would captivate the senses and leave a lasting impression.

The Aging Process

What truly sets “I’m Kind of a Big Dill” apart is the meticulous barrel aging process. This beer is aged in oak barrels with utmost care and precision, allowing it to absorb the subtle nuances of the wood. This aging process infuses the brew with an additional layer of complexity and depth, elevating it to a level of craftsmanship that is unparalleled.

Pickles, Pickles , Pickles !

The Limited Availability

“I’m Kind of a Big Dill” is not just a beer; it’s a small-batch masterpiece. With only one keg in existence, there’s no room for error. The brewery has made available a mere 60 bottles for sale, making this brew a true rarity. Once this keg is emptied, aficionados will have to wait until the following year for another opportunity to savor the magic of “I’m Kind of a Big Dill.” Thus, ensure that you become one of the fortunate few to experience this unique creation.

The Tasting Experience

This pickle sour boasts an ABV of 5%, making it an approachable, easy-drinking choice for those who appreciate a well-balanced sour beer. When it graces your palate, “I’m Kind of a Big Dill” reveals a harmonious blend of flavors. The refreshing cucumber and dill take center stage, with a subtle hint of garlic and a gentle kick of peppercorns following closely. The sea salt adds the finishing touch, enhancing the overall complexity and delivering a refreshing, tangy, and briny experience that is both satisfying and thirst-quenching.

Beyond the obvious, “I’m Kind of a Big Dill” offers a tasting journey that takes you through various layers of sensory delight. The cucumber’s crispness combines with dill’s herbal notes to create an initial burst of freshness. As the flavors unfold, the subtle hint of garlic adds a savory twist that harmonizes beautifully with the peppercorn’s gentle spiciness. Finally, the sea salt ties everything together, leaving a lingering, oceanic kiss on your taste buds.

In Conclusion

“I’m Kind of a Big Dill” by California Wild Ales is not just a limited-time offering; it’s a must-try for any beer enthusiast seeking a truly exceptional and distinctive tasting experience. The unique combination of hand-picked cucumbers, fresh dill, peppercorns, sea salt, and just a touch of garlic creates an unforgettable flavor profile that encapsulates the very essence of pickles in a barrel-aged sour ale.

With only one keg and 60 bottles available, this is an opportunity you absolutely cannot afford to miss. So, secure your bottle while you can and savor this extraordinary creation before it vanishes until the next year. California Wild Ales deserves applause for pushing the boundaries of craft beer and for delivering a beer experience that’s truly “kind of a big dill.” This limited-time delight is a testament to the art of brewing and an exploration of flavors that leaves an indelible mark on your palate, offering a glimpse into the imaginative and innovative world of craft brewing.

SD Beer Week 2023

SD Beer Week 2023

By cwa-blog, event

SD Beer Week | Nov 3-12

California Wild Ales Set to Wow Attendees at San Diego Beer Week’s In-Person and Virtual Festivities

San Diego Beer Week, a weeklong celebration of the craft brewing scene, is about to take the city by storm once again. This annual event, which kicks off with a virtual toast on Friday, November 3, is a testament to San Diego’s reputation as one of America’s craft beer capitals. With a lineup of events spanning the county, it’s a time when beer enthusiasts come together to revel in the finest brews and bubbly delights.

A Week of Boozy Bliss

From November 3 to November 12, 2023, San Diego Beer Week promises an array of exciting events, from brewery visits and bar tastings to restaurant pairings and more. The festivities kick off with a countywide virtual toast at 7 p.m. on November 3, where participants can join in from their favorite local brewery and share the experience on social media using the hashtags #SDBEER, #SDBEERWEEK, and #SDBW.

Meet the Breweries

One highlight of this year’s San Diego Beer Week is the stellar lineup of breweries participating in the celebration. Among them is the renowned California Wild Ales, eager to share their unique take on craft brewing with attendees. This event offers an exceptional opportunity for beer enthusiasts to explore the diverse flavors and styles that define the San Diego craft beer scene.

California Wild Ales: Pushing the Boundaries

California Wild Ales is known for its groundbreaking approach to brewing, specializing in wild and mixed-fermentation ales. They’ve gained recognition for their innovative creations, often incorporating locally sourced and unconventional ingredients, setting them apart in the world of craft beer.

Bill DeWitt, co-founder of California Wild Ales, expressed his excitement about the event, saying, “We’re thrilled to be part of San Diego Beer Week once again. This event is a fantastic opportunity for us to connect with fellow beer enthusiasts and share our passion for pushing the boundaries of traditional brewing. We can’t wait to showcase our innovative and flavorful wild ales to the San Diego community and beyond.”

Let’s Get Wild

Tasting the Unconventional

As part of San Diego Beer Week, California Wild Ales is set to offer an impressive selection of their most intriguing wild ales. Attendees can look forward to barrel-aged sours, fruited goses, and experimental brews that embody the essence of California’s unique terroir.

Beyond the Main Event

In addition to their presence at the main event, California Wild Ales will host special events and tastings throughout the week. These intimate experiences provide a unique look into their brewing process and philosophy, giving attendees a chance to connect with the creators behind the beer.

Join the Celebration

Beer lovers and fans alike are encouraged to join the celebration of America’s finest independent craft brewers during San Diego Beer Week, taking place from November 3 to November 12, 2023. To participate in the kickoff toast and subsequent events, use the dedicated hashtags and celebrate the rich tapestry of flavors and creativity brewed into each pint during this spectacular weeklong event.

Barrel-Aged Bliss- California Wild Ales' Gin Barrel Saisons

And So it BeGins! Barrel-Aged Saisons

By cwa-blog, event

Barrel-Aged Bliss

And So It BeGins…

I am thrilled to share some exciting news from California Wild Ales. We’re about to embark on a captivating journey with freshly emptied gin barrels generously provided by our good friends at Cutwater Spirits. Our team is taking our beloved Spelt Saison base and infusing it with the unique and tantalizing flavors that only gin barrels can offer.

This project is nothing short of magical as we watch our Spelt Saison undergo a remarkable transformation. It will ferment and mature in these gin-soaked barrels for a minimum of 9 months before we release it to our eager fans. This extended aging period represents our unwavering commitment to crafting exceptional and distinctive brews that push the boundaries of traditional brewing.

The Gin Barrel Influence: A Symphony of Flavors

The decision to age our Spelt Saison in gin barrels is a match made in craft beer heaven. Gin barrels are renowned for imparting a spectrum of intriguing and delightful flavors. Some of the vital flavor elements we expect these barrels to contribute to our Spelt Saison include:

  1. Botanical Infusion: Gin barrels carry the botanical bouquet used in gin production, including juniper berries, coriander, and citrus peels. As our Saison rests in the barrels, it will absorb the essence of these botanicals, creating a harmonious interplay of herbal and citrus notes.
  2. Oak and Vanilla: Like any wooden barrel, gin barrels bring a hint of oakiness and vanilla to the party. The aging process allows the beer to take on these subtle, creamy undertones, adding depth and complexity to the final product.
  3. Subtle Juniper Spice: Juniper is the heart and soul of gin and carries a unique aromatic and slightly spicy quality. As our Saison mingles with the gin-soaked wood, it’s expected to pick up a whisper of juniper, which could add an intriguing twist to the beer’s profile.
  4. A Touch of Dryness: Gin barrels are known for leaving a touch of dryness on the palate, which could complement the Spelt Saison’s natural effervescence, resulting in a well-balanced and refreshing experience.

These flavors will bring a new level of complexity to our Spelt Saison and create a memorable drinking experience for those fortunate enough to savor it.

Gin Barrel Saisons

A Long-Awaited Journey

For us at California Wild Ales, the decision to age our Spelt Saison in gin barrels has been a long-cherished dream. Ever since we created our Spelt Saison recipe, we’ve been eager to experiment with different barrel-aging techniques, and gin barrels seemed like the perfect next step. The anticipation has been building, and we can’t wait to see how this marriage of flavors unfolds.

This particular release is part of a larger project that we intend to carry on in the future. We are committed to producing and releasing Saisons with increasing regularity, exploring different flavors, and pushing the boundaries of what barrel aging can bring to our beers. Gin Barrel Saisons are just one of the many exciting endeavors we have in store for our fans.

In a world where craft breweries continue redefining beer possibilities, California Wild Ales stands at the forefront of innovation and creativity. Our dedication to experimenting with unique barrel-aging techniques like gin barrels is a testament to our unwavering commitment to producing exceptional brews that captivate the senses and take beer enthusiasts on a flavorful journey. So, keep your eyes peeled and your taste buds ready for California Wild Ales’ Gin Barrel Saison, a craft beer experience that’s sure to be nothing short of extraordinary.

California Wild Ales- Sour Beer - Sports - Point Loma

The Ultimate place for Sports Viewing!

By cwa-blog, event

Watch All your Sports Here

Hey sports fans, we’ve got some thrilling news for you! California Wild Ales has just upped the game at our new Midway/Point Loma location with the introduction of a jaw-dropping 20-foot screen. Get ready for the ultimate sports experience as we bring you the best of NFL, MLB, NHL, NBA, MLS, The Masters, and more – all under one roof!

🏟️ The Main Attraction: A 20-Foot Screen Like Never Before!

Picture this: You, your friends, and a colossal 20-foot screen that brings every sporting event to life in breathtaking detail. Whether it’s the bone-crushing tackles of the NFL, the crack of the bat in MLB, the swift moves on the NBA court, or the finesse on the golf course at The Masters – we’ve got it all covered. This isn’t just a screen; it’s an immersive experience that will make you feel like you’re part of the action.

🍻 Craft Brews and Delicious Bites: The Perfect Pairing

What’s sports without some ice-cold brews and mouthwatering bites? At California Wild Ales, we’ve curated a menu that complements the thrill of the game. From our signature craft brews to delectable snacks and hearty meals, we’ve got everything you need to keep your energy up and your taste buds satisfied throughout the game.

👫 The Ultimate Sports Hangout: Bring Your Crew!

California Wild Ales is not just a brewery; it’s a community of sports enthusiasts. Grab your buddies, deck yourselves out in your team colors, and join us for an unforgettable experience. Whether you’re celebrating a victory or commiserating a loss, our welcoming atmosphere and enthusiastic crowd will make every game memorable.

20-Foot Screen

📣 Spread the Word: Your New Go-To Sports Spot!

Tag your fellow sports fanatics, share the excitement, and let everyone know that California Wild Ales is the new go-to destination for live sports. We’re not just showing the games; we’re creating an atmosphere where every cheer, every high-five, and every nail-biting moment becomes a shared experience.

📅 Mark Your Calendar: Game Day Ready at California Wild Ales!

Plan your game days with us and catch all the live action on our massive screen. Whether it’s a weekend showdown or a weekday clash, we’ve got the perfect setup to make every moment count.

Get ready for an unparalleled sports experience at California Wild Ales – where the love for craft brews meets the thrill of the game. See you at the next kickoff, tip-off, face-off, or first pitch! 🏈🏀🏒⚾🍻

San Diego Gulls- California Wild Ales - 20-foot Screen

Watch the San Diego Gulls @ CWA

By cwa-blog, event

Watch all Gulls away games here

The excitement is building, and the anticipation is palpable – it’s hockey season, and there’s no better way to kick it off than with the ultimate watch party! Join us this Friday, October 13th at 7:00pm for an unforgettable night as the San Diego Gulls face off against the LA Reign. Located just a slapshot away from the Pechanga Arena, California Wild Ales is your prime destination for all things hockey this season.

A Slapshot Away from the Action

We couldn’t have picked a better location for our watch party. Nestled just a stone’s throw from the iconic Pechanga Arena, California Wild Ales is the ideal spot to get into the hockey spirit. Whether you’re looking for pre-game excitement or a place to continue the fun after the match, we’ve got you covered.

A 20-Foot Spectacle

Don’t fret about missing any of the action – we’ve got a colossal 20-foot screen that will ensure you catch every electrifying moment of the game. The cheers, the goals, the nail-biting saves – you’ll witness it all as if you were in the front row at the arena. It’s the next best thing to being there in person!

The San Diego Gulls: A Team to Watch

But what makes this watch party even more special is the San Diego Gulls themselves. This year, they’re boasting an incredible lineup that’s got fans buzzing with excitement. The blend of seasoned veterans and up-and-coming stars promises a season filled with unforgettable moments. As you watch the game unfold on our massive screen, you’ll be witnessing the next generation of hockey legends in the making.

Fuel Up for the Game

Feeling peckish during the match? We’ve got you covered with a delectable menu featuring a variety of food options right here onsite. Whether you’re craving a hearty burger, some savory snacks, or a cold beverage to toast to your team’s success, we have something to satisfy every appetite. So, you can stay fueled and focused on cheering your team to victory.

Pregame at CWA for all home games

Join the Party!

There’s no better way to immerse yourself in the hockey spirit than by joining fellow fans at our watch party. Wear your team colors proudly, invite your friends, and let’s create an unforgettable atmosphere as we rally behind the San Diego Gulls. Let’s make some noise, celebrate every goal, and cheer on our beloved team!

As the puck drops, we’ll be ready to celebrate the exhilarating moments that make hockey such an incredible sport. Join us at California Wild Ales this Friday for a night of camaraderie, high-flying action, and passionate support for the San Diego Gulls. It’s a hockey night you won’t want to miss!

Fright Nights - California Wild Ales

Fright Nights | Double Features all Oct.

By cwa-blog, event

Horror Movie Madness

“California Wild Ales Presents: Horror Movie Madness All Month Long!”

Are you ready for a spine-tingling October filled with chills and thrills? Look no further than California Wild Ales’ new location in Midway/Point Loma, where we’re turning our tasting room into a cinematic haven for horror movie enthusiasts! Get ready for a hair-raising month of classic horror flicks on our massive 20-foot screen, delectable food from The Last Typewriter, and a frighteningly good time with fellow fans. All movies are curated by a good friend and horror movie enthusiast, Luke Bourassa. 

Double Feature to Kick Off the Horror Extravaganza

Our month-long horror movie marathon begins with a bang on October 4th. We’re starting the festivities with a double feature of two iconic films: “Donnie Darko” and “The Faculty.” These cult classics will surely set the eerie tone for the entire month.

“Donnie Darko” (6:00 PM): Enter the enigmatic world of Donnie Darko, a troubled teenager plagued by visions of a giant, nightmarish bunny rabbit. This mind-bending thriller explores themes of destiny, time travel, and the blurred lines between reality and madness.

“The Faculty” (8:30 PM): Join a group of high school students who uncover a terrifying secret about their teachers – they’re not who they appear to be. This sci-fi horror film is filled with suspense, surprises, and a cast of familiar faces.

Food Delivered to Your Seat

What’s a movie night without delicious snacks? California Wild Ales has teamed up with The Last Typewriter to provide you with a delectable menu of gourmet options. The best part? You won’t have to leave your seat! Order your favorite bites, and they’ll be delivered right to your tasting room spot.

Explore The Last Typewriter’s Menu:

  • Toasted Sandwiches: From savory pastrami to mouthwatering veggie options, our sandwiches are a crowd-pleaser.
  • Crave-Worthy Burgers: Sink your teeth into juicy, handcrafted burgers with all the fixings.
  • Shareable Appetizers: Indulge in appetizers like loaded fries, onion rings, and more to satisfy your cravings.

Reserve Your Spot

Our horror movie marathon kicks off on October 4th at 6:00 PM. Seats are limited, so be sure to arrive early to secure your spot for this spine-tingling experience. Whether you’re a die-hard horror fan or just looking for a unique way to spend your October evenings, California Wild Ales has you covered.

Location: California Wild Ales, Midway/Point Loma, 3826 Sherman Street, 92110

Date: October 4th, 2023

Time: First movie starts at 6:00 PM

Don’t miss out on the frightful fun at California Wild Ales! Join us for a month of cinematic thrills, delicious food, and a hauntingly good time. We can’t wait to share the scares with you!

Radio Bingo - California Wild Ales

Radio Bingo Night

By cwa-blog, event

Get ready for a night of laughs

Join Us for a Thrilling Night of Radio Bingo, Hosted by Local Comedian Matt Stanton

Are you ready for a night of excitement, music, and prizes? Mark your calendars for this upcoming Tuesday, September 26th, at 7:00 p.m. because we’ve got an event that you won’t want to miss! California Wild Ales in Ocean Beach is proud to present a live Radio Bingo extravaganza, and we’re inviting you to join us for an unforgettable evening hosted by the hilarious local OBcean and comedian Matt Stanton.

What is Radio Bingo?

Radio Bingo is a unique fusion of two beloved pastimes: Name that Tune and Bingo. It’s a game that promises an evening filled with fun, music, and surprises. Whether you’re a bingo enthusiast or a music lover, this event has something for everyone. Here’s what you can expect:

When and Where?

📅 Date: Tuesday, September 26th

🕖 Time: 7:00 PM

📍 Location: California Wild Ales, Ocean Beach

 

What’s in Store for You?

  1. Eight Thrilling Rounds: Get ready for eight exciting rounds of Radio Bingo. Each round is a chance for you to test your musical knowledge and win fantastic prizes.
  2. Eight Chances to Win: In each round, you have not one, not two, but eight opportunities to mark off your Bingo card. With more chances to win, the excitement never stops.
  3. Fantastic Prizes: Speaking of winning, we’ve got some fantastic prizes lined up for you. From gift certificates to exclusive merchandise, there’s something special for every lucky winner.
  4. Name that Tune meets Bingo: Radio Bingo is not your average bingo game. It combines the joy of identifying tunes with the thrill of marking off numbers on your bingo card. It’s a unique and entertaining experience you won’t find anywhere else.
  5. Hosted by Matt Stanton: Prepare for an evening of laughter and entertainment as our hilarious local OBcean, Matt Stanton, takes the stage as your charismatic host. Matt’s comedic talent will add an extra layer of fun to an already exciting event.
  6. Surprises and Fun: We’ve got a few surprises up our sleeves to keep the evening entertaining and full of laughter. From quirky challenges to themed rounds, you’ll be in for a treat.

How to Join?

Participating in this exciting event is easy. Just mark your calendar for September 26th at 7:00 PM, gather your friends and family, and head to California Wild Ales in Ocean Beach. Purchase your Radio Bingo cards, grab a delicious brew from the brewery, and get ready for a night to remember.

Wrap-Up

The upcoming Radio Bingo event at California Wild Ales, hosted by the uproariously funny Matt Stanton, is more than just a game; it’s an experience. Whether you’re a seasoned bingo pro or someone looking for a night of musical fun, this event is perfect for all ages. We can’t wait to see you there, so bring your A-game and your sense of adventure. Let’s make this Tuesday night one for the books!

Remember, it’s happening on Tuesday, September 26th, at 7:00 PM. Be there or be square! 🎉🍻🎵🤩🙌

grand opening - california wild ales - point loma

Grand Opening in Point Loma / Midway

By cwa-blog, event

Grand Opening

In April, California Wild Ales’ owners revealed some big news. After a solid eight years at their Sorrento Valley headquarters, they decided to pack up and move over to Point Loma. There, they’d be sharing a space with Five Star Fish Processing.

This move was more than just changing addresses; it involved some serious renovations. They installed an oak foeder and got themselves all-new wine and spirit barrels to age their array of matured, often fruity sour, wild, and mixed-culture beers. Not to mention, they also built a tasting room so that beer enthusiasts could get their fix right at the source. And after four months of hard work, that tasting room is finally nearing completion and will be ready for a soft opening on Friday, September 8.

Co-owner Bill DeWitt explained, “The soft opening will allow us to fine-tune our operations while also building connections within the community before the grand opening. We’re enthusiastic about sharing our innovative brews and creating lasting memories for our patrons.”

Now, let’s talk about the aesthetics. This new 1,200-square-foot public venue is all about unique and creative interior design. You’ll find three-dimensional Lego sculptures by Mortarless Bricks, mirrors, and reclaimed wood from their Sorrento Valley location, giving a nod to the original tasting room.

But it’s not all about the beer. They’ve got some entertainment lined up for you too. There’s a small arcade with a four-player retro-style cabinet loaded with a whole bunch of games. They’ve also got three more video-game cabinets on order. If old-school gaming is your thing, they’ve got a collection of board and bar-top games too, from ring-toss to washers. And for the ultimate spectator experience, check out their massive 18-foot-by-10.5-foot movie screen.

Bill DeWitt couldn’t be more thrilled, saying, “This has got to be one of the largest screens outside of Petco Park. It’s downright massive, and I think once people see it, it will become a major draw for this location. We will be showing live sporting events—the Gulls, the Padres, NFL games, et cetera—as well as live-streaming concerts. Our new spot is going to be a fantastic place to catch live games, enjoy a craft beer, and soak up the atmosphere.”

CAlifornia Wild Ales - Interior - Point Loma - Midway

Point Loma / Midway District

Now, let’s get to the good stuff—the beer. With 20 taps at your service, here’s a sneak peek at what you can expect to sip on:

  • Warzone West Coast IPA
  • The Point West Coast IPA
  • Up the Hill Hazy IPA
  • Rainbow Weather Double Hazy IPA
  • Pesky Parrot Pale Ale
  • Bike Lane Lager
  • Dragon Fruit, Blueberry, Blackberry, and Raspberry Sour Ale
  • German Chocolate Cake Dark Sour
  • Oak Barrel-aged Saison (collaboration with OB Brewery)
  • Mead Barrel-aged Flanders-style Red Ale (collaboration with 13 Point Brewing)
  • Super Cuvée Brewer’s Blend
  • Buzzed Bee Sur Ale (collaboration with HBHL and Lost Cause Meadery)
  • Sour Quadrupel with Kakawa Cold-brew Coffee
  • Sour Meyer Lemon Radler
  • Peach Hard Seltzer

Unlike their Sorrento Valley location, this tasting room will also serve up some everyday grub thanks to their neighbors at The Last Typewriter. You can dig into gourmet burgers, fusion-style fried chicken, toasted sandwiches, and more, all ordered conveniently from a wall-mounted tablet.

General Manager Monica DeWitt sums it up, saying, “We’ve created an inviting and exciting space that’s designed for both beer enthusiasts and those looking for a unique, community-oriented experience.”

Co-owner Zack Brager adds, “There will be a bigger focus on events at this location. The space will allow us to be really creative; it’s going to be a lot of fun.”

Get ready for a flurry of events, starting with the soft opening on September 8, followed by an industry-night launch on September 9, and the grand opening on September 15, complete with a golden sour ale aged on Cabernet Franc grapes and live music from Tecolote Canyon from 4 to 6 p.m.

After that, Mortarless Bricks will hold Bricks and Brews events twice a month, where you can design, build, and race your own creations. And for the entire month of October, California Wild Ales is turning into a horror movie haven and hosting live podcast recordings with industry colleague Kelly Cashman for her show, B Movie and a Beer.

As for their hours of operation, they’re taking it slow at first to get acquainted with their new neighborhood. Initially, you can swing by Wednesday through Sunday from noon to 8 p.m., with adjustments for concerts and sporting events at nearby Pechanga Arena.

So, mark your calendars and get ready to experience California Wild Ales in Point Loma, located at 3826 Sherman Street. It’s going to be a memorable journey, that’s for sure!

phish-fall-tour

Phish Couch Tour

By cwa-blog, event

Phish Summer Tour at CWA OB

Join us at our Ocean Beach tasting room to experience the exhilarating Phish Summer Tour! We invite you to be a part of the excitement as we live stream every show, guaranteeing a night filled with funky vibes and groovy melodies. Brace yourself for an unforgettable time, where we’ll dim the lights and crank up the volume to an electrifying 11, immersing ourselves in the sensational tunes of our beloved Vermont band.

Quench your thirst with our wide array of beverage options. On tap, we proudly offer 10 delectable Sour Beers, complemented by a diverse selection of other beers and fermented drinks. Fear not if sour beers aren’t yet your cup of tea, for we have a range of alternatives to cater to all palates. Choose from a refreshing West Coast IPA, a tantalizing Hazy IPA, a smooth Hazy IIPAPale Ale, a crisp Lager, a zesty Hard Seltzer, or an invigorating Hard Yerba Maté. Rest assured, we have something to satisfy every taste preference.

  • Jul 11 – 12 : Huntsville, AL
  • Jul 14 -16 : Alpharetta, GA
  • Jul 18 – 19 : Wilmington, NC
  • Jul 21 – 22 : Burgettstown, PA
  • Jul 23 – Syracuse, NY
  • Jul 25 – 26 : Philadelphia, PA
  • Jul 28 – Aug 5 : New York, NY
  • Aug 31- Sept 3 : Commerce City, CO

We are proud to be San Diego’s only all barrel-aged sour house and we are constantly striving to bring you new funky brews.  We are honored to be a part of such a thriving San Diego craft beer scene.

california wild ales - chili cookoff

CWA Takes Home the Gold!

By cwa-blog, event

CWA Takes Home the Gold!

California Wild Ales Takes the Crown at the 43rd Annual Chili Cookoff in Ocean Beach

The 43rd Annual Chili Cookoff in Ocean Beach recently concluded with a surprising twist, as California Wild Ales, a local brewery known for its experimental craft beers, emerged as the champion. The key to their victory was an outstanding chili recipe crafted by the talented Monica DeWitt, who had previously secured third place in last year’s competition. Let’s dive into the story behind California Wild Ales’ triumph and Monica DeWitt’s impressive culinary journey.

Monica DeWitt’s Journey to Success: Monica DeWitt, an enthusiastic chili enthusiast and flavor enthusiast, has been participating in the Ocean Beach Chili Cookoff for the past two years. Despite not being a professional chef, her passion for culinary creativity and dedication to perfecting her chili recipe earned her a well-deserved third-place finish last year. Her determination and commitment to refining her skills set the stage for her remarkable achievement this year.

We approached this year’s Chili Cookoff with a unique strategy. They sought to combine their exceptional craft beers, particularly our Bike Lane LAger, with Monica DeWitt’s award-winning chili recipe, creating a distinct fusion of flavors. This collaboration between the brewery and a passionate chili enthusiast set them apart from their competitors.

Monica DeWitt’s winning chili recipe, enhanced by the incorporation of California Wild Ales’ craft beers, captivated the judges and attendees alike. Her careful selection of spices and premium ingredients, combined with the addition of the brewery’s distinct flavors, resulted in a truly unforgettable culinary experience. The final dish showcased a perfect balance of heat, sweetness, and a subtle hint of hoppy bitterness, leaving a lasting impression on all who tasted it.

43rd Annual Chili Champs

The Ocean Beach community was thrilled by California Wild Ales’ victory at the 43rd Annual Chili Cookoff. The event, a beloved tradition that unites locals and visitors, witnessed an outpouring of support for the brewery and Monica DeWitt. The triumph served as a testament to the region’s culinary creativity and the spirit of collaboration.

The success of California Wild Ales and Monica DeWitt in the Chili Cookoff has opened new doors for both the brewery and chili enthusiasts alike. Their collaboration showcased the incredible potential of infusing craft beer into culinary creations, sparking inspiration for future experimentation. This recognition will ignite interest in their unique offerings and inspire others to explore innovative flavor combinations.

The 43rd Annual Chili Cookoff in Ocean Beach will be remembered for California Wild Ales’ victory and Monica DeWitt’s impressive culinary skills. Their exceptional chili recipe, enriched by the infusion of California Wild Ales’ craft beers, earned them the prestigious gold medal. This win symbolizes the triumph of passion, dedication, and the spirit of collaboration. As the Ocean Beach community continues to celebrate this remarkable achievement, it is clear that California Wild Ales and Monica DeWitt have made their mark on the local culinary scene, inspiring others to push the boundaries of flavor exploration.