14th Annual SD Beer Week
San Diego County, California, has been called “the Craft Beer Capital of America”. San Diego County is home to over 150 craft breweries – which is the most of any county in the United States.
So when San Diego does BEER WEEK… we go all out!
We know you have a ton of beer to choose from (predominantly IPAs) but we hope you make some time to sip on sours with your friends at California Wild Ales.
We are excited to be hosting SDBW at our Ocean Beach location!
Join us November 4-12 as we pack our taps with tons of new beers over the 9 days of SD Beer Week.
The lineup of Beer Releases
14 Mile Drive IPA – November 4
Grapes of Wrath – November 5
- Nebbiolo Piquette, 5% ABV
- San Genovese, 5% ABV
- Zinfandel, 5% ABV
- Cabernet Franc, 5% ABV
- Sangria Blend, 5% ABV
Bourbon Peach Cobbler – November 6
Peach Cobbler Pastry Sour aged in freshly emptied Bourbon Barrels
Dark Sour and Saison Night – November 7
- Double Barrel-Aged Dark Sour, 11% ABV – Bourbon Barrl-Aged for 12 Months and then transferred into a Maple Bourbon Barrel
- Diabolical Saison, 7.2% ABV – This farmhouse-style Saison has an ester spice taste and supreme dryness.
Tom Yum Sour and Soup Night – November 8
Join us for a delicious bowl of Soi OB’s Tom Yum Soup and wash it down with an ice-cold Tom Yum Sour. CWA has joined forces with local Thai restaurant Soi OB to create a genuinely WILD collaboration. Introducing Tom Yum Sour, made with Thai chilies, Kaffir lime leaves, lemongrass, and toasted coconut.
Dark Sour and Saison Night – November 9
Hoppy Pale Ale Collaboration brew between CWA, Thorn Street Brewing, and Amplified Aleworks. Beer release and RPS competition.
Ro Sham Bo Collab Brew – November 10
Hoppy Pale Ale Collaboration brew between CWA, Thorn Street Brewing, and Amplified Aleworks. Beer release and RPS competition.
Cocktail Night – November 11
- Blood Orange Margarita Wild Ale, 5% ABV
- Mojito Wild Ale, 5% ABV
Michelada Flights – November 12
San Diego’s Best Michelada served 5 ways!
- Bike Lane Lager served with a Lime Wedge
- Salted Cucumber served with a Cucumber Slice
- Pickle Rick served with a Pickle Slice
- Blood Orange Margarita served with Orange Slice
- Gose with a Tajin Rim
Who’s Ready to Get Funky?
We are proud to be San Diego’s only all barrel-aged sour house and we are constantly striving to bring you new funky brews. We are honored to be a part of such a thriving San Diego craft beer scene.
As always we keep 10 sours on tap at our tasting room. If you are looking to take your tastebuds on a funky adventure … stop by and taste what you’ve been missing.
