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sour beer Archives - Page 2 of 2 - California Wild Ales

Blueberry Pastry Sour Spectacular

By cwa-blog, event

Blueberry Pastry Sour Spectacular

Hello Sour Beer Lovers! CWA is back at it and we are making our Pastry Sours…. Blueberry Pie Wild Ale and Blueberry Pancake Wild Ale.

Each one of these beers turned out phenomenal so we decided to do a double release the same weekend as Modern Times Pastrypalloza. So whether you are local to SD or just visiting for the weekend…make sure to stop in and take part in our Blueberry Pastry Sour Spectacular.

Each one of these beers is extremely limited (40 bottles) so reserve your bottles today.

We are proud to be San Diego’s only all barrel-aged sour house and we are constantly striving to bring you new funky brews.  As always we keep 10 sours on tap at our tasting room.  If you are looking to take your tastebuds on a funky adventure … visit our tasting room and enjoy a Blueberry Pastry Sour served up two ways.  We are open 6 days a week Tuesday-Sunday.

Blueberry Pie Wild Ale

(40 Bottles Available for Pre-Sale)

Blueberry Pancake Wild Ale

(40 Bottles Available for Pre-Sale)

loquat wild ale

Loquat Wild Ale Release

By cwa-blog, event

It’s Loquat Time!

This mixed-fermentation wild ale was first aged in Oak Barrels for 12 months before it was re-fermented on fresh local Loquats for an additional 3 months.  The majority of the loquats were handpicked by our Co-Founder in his own backyard in Ocean Beach, San Diego. The loquat fruit contributes mild notes of apricot, plum, and cherry and delivers a flavor that is unmistakably Southern California.  This wild ale boasts a light body, bright acidity, and a crisp a dry finish.

We only packaged (60) 500ml bottles and (1) keg.  Join us as we tap the keg of Loquat Wild Ale on Saturday, October 12th at our Bottle Release Party.   Only 60 of these were made so reserve your bottle today.

Only 60 Bottles Available for Pre-Sale

Pickup only. (Limit 3 per customer)

california-wild-ales-gose-loco-

Gose Loco: Margarita Sour!

By cwa-blog, event

It’s Fiesta Time!

Our Gose Loco is ready and we are excited for you to try this one!

First we soaked some Hungarian Oak with Añejo Tequila for 2 months.  When that was ready we added it to our Barrel-Aged Golden Sour Beer.  We then added fresh Bearss Limes that we picked in Escondido, CA.  To round out the flavors we added Sea Salt and Agave Nectar.  The result is GOSE LOCO… a Margarita Sour that is as delicious as it sounds.

We only bottled (80) 500ml bottles and one keg.  We will be tapping the keg and releasing the bottles on August 24th.  You will not want to miss this one.

We are proud to be San Diego’s only all barrel-aged sour house and we are constantly striving to bring you new funky brews.  As always we keep 10 sours on tap at our tasting room.  If you are looking to take your tastebuds on a funky adventure … visit our tasting room and enjoy a Gose Loco Flight (Gose Loco served 3 ways).  We are open 6 days a week Tuesday-Sunday.

40 Bottles Available for Pre-Sale

All About that Base Dry Hopped with El dorado and Simcoe

Golden Sour with Hops

By cwa-blog

All About that Base III Dry Hopped with El Dorado and Simcoe.  

Another start to the work week and another sour beer from your friends at California Wild Ales.  This week’s beer features our golden sour ale stacked with tropical aromas with the dankness of Simcoe.  This golden sour is a refreshing change from some of the heavier beer on the market.  This beer drinks beautifully on hot summer days.  

Stop by our tasting room and try out our dry-hopped golden sour, or sip on one of the 9 other sour beer that we have on tap.  To see what other beers will be on tap this week visit our Tap List page.

For a complete List of our hours visit our Contact page.

Flower Sour Wild Ale

By cwa-blog

California Wild Ales is back at it with another Sour Beer for your taste buds.   We would like to introduce you to a gorgeous Purple Drink!   We took our Golden Base and added Sumac and Lemongrass.  This created a beautiful dark rose colored beer.  We then added the Butterfly Pea Flower and voila!  A delicious purple colored beer!

This sour beer is perfectly refreshing for the hot summer days.  Your palate is first greeted by the bright aroma of the lemongrass, followed by the earthiness of the base beer.  The sumac berries add an extra level of tartness, and the butterfly pea flower round this beer out by turning everything a beauty a deep purple. 

This complex sour beer delivers layers upon layers of flavor that your taste buds are sure to enjoy.

Stop by our tasting room and take a sip on a some Purple Drink.  To see what other beers will be on tap this week visit our Tap List page.

For a complete List of our hours visit our Contact page.

California Wild Ales - Blueberry Sour Beer

Blueberry Pie Wild Ale

By cwa-blog

Blueberry Pie Wild Ale

 – California Wild Ales is back with another sour beer from our Pastry Sour Series.
Fresh Blueberries, Vanilla, and Cinnamon make up our next pastry sour.  The deep purple color of this refreshing wild ale will lure you in upon first sight.  This beauty features the sweetness of the blueberry as well as notes of cinnamon and vanilla.   This complex sour beer delivers layers of flavor that your taste buds will enjoy.

Stop by our tasting room and take a sip on a Blueberry Pie Wild Ale.  To see what other beers will be on tap this week visit our Tap List page.